![](https://cornthinscreations.com.au/wp-content/uploads/2022/08/peanut-corn-thins-protein-balls-1024x685.jpg)
INGREDIENTS
30g peanuts
150g 100% peanut butter
3 tbs honey
2 tbs boiling water
150g pitted dates
1 bag of Corn Thins™ slices (150g)
Crushed peanuts for dusting
DIRECTIONS
1. Place Corn Thins™ slices into a food processor and blend until the Corn Thins™ slices are a crumb consistency. Add the peanuts, peanut butter, dates, honey and pulse until well combined.
2. Add water and pulse until mixture is well combined.
3. Place the mixture into a mixing bowl. Wet hands, then make small 30g balls and roll through the crushed peanuts to create a dusting.
4. Place the balls on a tray and put into fridge to set for around 20 minutes.